|
Author |
Message |
Barrys Bay
Member
|
# Posted: 1 Mar 2011 20:35
Reply
Here are some pics of the fantastic mushroom finds and feasts we usually enjoy at the cabin, as long as the weather is good. You can view more of our pics on "Member's Projects and Photos" section. The Cabin
| King Porcini "Cep Boletus" Mushroom
| Another fine one
| Fried Mushrooms
|
|
|
Barrys Bay
Member
|
# Posted: 1 Mar 2011 20:51
Reply
Summer Spoils: Last year we went to our lot in mid July, to find a smorgasbord of blackberries. The raspberries and thimbleberries add colour and extra flavour. I find thimbleberries taste like nature's fresh version of sorbet, they're just a burst of lavour in your mouth!
We also enjoyed beer-battered large-mouth, as well as crisped nachos and home-made chilli slow-cooked over the fire. Berry Blast
| "Last Supper" request: French Toast with Wild Berries
| Fish and Froth
| "Fast" Food
|
|
|
hattie
Member
|
# Posted: 1 Mar 2011 20:56
Reply
One word - YUM!!
|
|
islandguy
Member
|
# Posted: 2 Mar 2011 20:13
Reply
Ah yes, our country estates do provide superlative opportunities for fine dining, as well as imbibing the finest of wines. I find of particular interest your aformentioned repast of fried bass and beer. It behooves me to beg your kind permission to partake of such victuals, and can only hope a generous invitation to your next fine dining experience would be forthcoming. Signed, Islandguy
|
|
|