|
| Author |
Message |
socceronly
Member
|
# Posted: 22 Oct 2024 12:56pm
Reply
What's happening here....
The tenons of each log have chinking between them. Does that mean there is a spacer between the logs and between tenons in the corners?
If I am not mistaken dovetail logs rest on each other in the corners. (I think).
|
|
socceronly
Member
|
# Posted: 22 Oct 2024 01:00pm
Reply
Then from the same company, this wall the logs look to be lapped, and not tenons. No chinking at all.
They must put some kind of gasket material in between.
I hope to go see them in the coming weeks, and if I find out anything interesting I'll post it here.
|
|
gcrank1
Member
|
# Posted: 22 Oct 2024 01:54pm
Reply
Looks to be similar to our new prebuilt log cabin.
The logs are milled 'square', ours has a tongue/groove at the top joint with a gasket strip between. They sit one atop the other in a nice tight stack.
The outer edges are chamfered providing a nice look and can be chinked but don't need to be. We paid extra for the chinking (it is a synthetic long life product) for the water sealing weatherproofing and look.
The inside has no chamfer, just a seam, so the walls look like flat logs/boards.
We love it!
|
|
socceronly
Member
|
# Posted: 22 Oct 2024 03:01pm
Reply
Oooh, I see.
The logs sit on one another but the edges are chamfered. Now I have to go look up the difference between a chamfer and a bevel...lol
Thanks
JM
|
|
gcrank1
Member
|
# Posted: 22 Oct 2024 03:08pm
Reply
HaHa
Guess I should have said beveled, it is more appropriate.....but I could only remember the more complicated word
|
|
ICC
Member
|
# Posted: 22 Oct 2024 05:17pm
Reply
fillet, chamfer, bevel
|
|
socceronly
Member
|
# Posted: 22 Oct 2024 05:57pm
Reply
Ah, I see what they mean by Chamfer using less material. The bevel goes all the way.
|
|
ICC
Member
|
# Posted: 22 Oct 2024 06:11pm - Edited by: ICC
Reply
The chamfer in the illustration could also be even smaller. The illustration cuts off at about 2/3 thickness. It could be at one-third or less.
On hardwood projects I often cut a 3/32 (or so} chamfer to make the edge less 'hard' or sharp. Or on softwood I prefer a slight fillet; round over.
|
|
|
gcrank1
Member
|
# Posted: 22 Oct 2024 09:06pm
Reply
Online it says 'a chamfer is a 45* cut' and a bevel can be anything....
Well, anyway, my 'angled cuts' on the outside of the log joints are chinked.
|
|
ICC
Member
|
# Posted: 22 Oct 2024 09:51pm
Reply
A chamfer cut is generally, or traditionally, most often, (that's enough adjectives I think) 45 degrees. However, going by my router bit collection that's not a rule. I have a set of 11.25, 15, 22.5, 30, 45, 60 degree bits. 
|
|
scott100
Member
|
# Posted: 7 Nov 2024 02:13pm
Reply
Concerning corner layup, I was really impressed with the attention to detail and strength of the locking joints that Lancaster Log Cabins did with our cabin. Of course, they make them to be trailered. A good pic of the corner joint and log layup is about half way down this page.
https://lancasterlogcabins.com/how-we-build-cabins/
|
|
|
